🥗 Mexican Avocado & Tomato Salad

🥗 Mexican Avocado & Tomato Salad

✅ Vegan | Gluten-Free | Creamy & Refreshing | 10 Minutes

Ingredients:

  • 2 ripe avocados, diced
  • 2 large tomatoes, chopped
  • 1/4 cup red onion, finely chopped
  • 1/4 cup fresh cilantro, chopped
  • Juice of 1 lime
  • 1 teaspoon olive oil
  • 1/2 teaspoon chili powder
  • Salt and pepper to taste

Instructions:

  1. In a bowl, gently combine diced avocados, chopped tomatoes, red onion, and cilantro.
  2. Drizzle with lime juice and olive oil.
  3. Sprinkle chili powder, salt, and pepper.
  4. Toss lightly to mix without mashing the avocado.
  5. Serve immediately for the freshest taste.

Description:

This creamy and refreshing Mexican Avocado & Tomato Salad is a perfect balance of rich avocado and juicy tomatoes, enhanced with a zingy lime dressing and a hint of chili. It’s quick to make, nutrient-packed, and a great way to enjoy healthy fats, antioxidants, and vibrant flavors in one bowl.

Health Benefits:

  • Avocado: Packed with heart-healthy monounsaturated fats, fiber, and potassium.
  • Tomatoes: Rich in lycopene and vitamin C for immune and skin health.
  • Lime Juice: Adds vitamin C and aids digestion.
  • Chili Powder: Contains capsaicin which may boost metabolism.
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